Personalised health preservation, longevity

We learned from modern science that our personality, what we are, comes from our inherited genes, our natural and social environment, our nutrition and the interactions between all those, our epigenetics.

Science also tells us that, when we have no problematic genetic dispositions, no stress, when we behave, move, and eat regularly according to all guidelines we stay healthy and do not need additional support for our health, e.g. no additives.

The analysis of aging and longevity showed us the different mechanisms which contribute to slow and healthy or accelerated aging. And the ageotypes of aging tell us that different personal achilles-heels of aging mechanisms drive aging personally 

As this may be often difficult we are advised to adapt the support for our health according to our personal aging-, metabolic-, lifestyle- or emotional characteristics.

Easy to obtain molecular markers from a blood drop even  allows us to detect possible ongoing dangerous molecular mechanisms of aging or aging-related complex diseases  before symptoms appear. 

At this stage personalised functional foods, which address the mechanisms can prevent  development of the disease. 

Personalised health preservation aims for a healthy aging and longevity, relies on balanced additives, nutrition and lifestyle modifications, such as ways for caloric restriction, known to prolong life.

In the area of food additives, supplements and nutraceuticals a lot of opportunistic over- promising or opportunistic  over-critical comments appear. This site reviews scientific reasonable and especially safe additives and approaches. 

Find news about products and concepts in the blogs above 

and news from conferences, talks here >>>